Anniversary
Private Chef
Fork Buffet
Finger Buffet
Canapés
Our Example Menus
CANAPÉS
Parmesan shortbread with basil pesto and semi dried tomatoes
◊
Red Thai pork lollipops
◊
Oak and Juniper Smoked Salmon Blinis, Cream Cheese, Caviar
◊
Griddled Asparagus Tip wrapped in Parma Ham
◊
Mini Yorkshire Pudding, Roast Beef, Horseradish relish
BOWL FOODS
Thai Yellow Vegetable curry, scented rice
◊
Mini ‘Bangers’ and mash, onion gravy
◊
Soda battered fish and hand cut chips, chunky tartare
◊
Lamb and apricot tagine, spicy cous cous
◊
Penne Bolognaise, grated Peccorino
DESSERTS
Raspberry and Rose Panna Cotta
◊
Warm Chocolate Profiteroles
◊
Rich Lemon Tart
CANAPÉS
Smoked Salmon Roulade
Mini Croque Monsieur
Gruyére Shortbread with Black Olive Tapenade
‘Shot’ of French Onion Soup
*
TO START
Anti Pasti Platter
Salamis-Parma ham-Melon
Roasted Vegetables – Mozzarella
Balsamic-Olive Oil Breads
*
MAIN
Veal Cutlet Saltimbocca
Baby Roast Potatoes
Mediterranean Medley of Vegetables
*
TRIO OF DESSERTS
Mini Pavlova- ‘Shot’ of Tiramisu Chocolate Profiterole
*
Coffee and Petit Fours
£75:00 Plus VAT per head to include staff
Any crockery and cutlery needed will be at an extra charge.
£75:00 Plus VAT per head to include staff
FORK BUFFET
Honey Baked Ham
◊
Dressed salmon
◊
Coronation Chicken
◊
Slices of House Roast Beef
◊
Homemade Vegetarian Quiche
◊
Hot New Potatoes
SALADS
Mediterranean Pasta
Mixed Leaf
Tomato Medley
Mediterranean Pasta
Homemade Coleslaw
◊
Baskets of Rustic Breads and Butter
DESSERT SELETION
Cream stuffed profiteroles
French lemon tart
Individual chewy meringues/mixed berries
Cream stuffed profiteroles
Warm chocolate sauce/whipped cream/pouring cream
◊
FINGER BUFFET
Chicken Satay
◊
Vegetable Crudité and Pitta Fingers with Houmous v
◊
Assorted Sandwiches and Wraps on a Variety of Breads gf available
◊
Mini Indian Selection v
◊
Mini Chinese Dim Sum
◊
English Selection
Pork Pie Pieces, Scotch Eggs, Sausage Rolls, Coated Sausages
◊
King Prawns and 1000 Island Dip gf
◊
Marinated Chicken Winglets gf
◊
Nachos and Salsa v
◊
Marinated Chicken Strips
◊
Quiche Pieces v
◊
Spicy Potato Wedges v
◊
Pizza Slices
£19.50 per head
£19.50 per head
CANAPÉS
Parmesan shortbread with basil pesto and semi dried tomatoes
Gruyère and lardon gougères
Red Thai pork lollipops gf/lf
Tempura prawn, pickled cucumber and mirin dipping sauce gf/lf
“Shot” of Watercress
Roasted Sweet Potato and Red Pepper Soup v gf/lf
Mini Shepherd’s Pie
Thai Spiced Crab Crostini lf
gherkin, lime zest
Mediterranean Prawn, Roasted Baby Tomato gf/lf
and Mange Tout Sticks
Gorgonzola Burgers, Tomato Relish
Toasted Brioche
Garlic Olive, Feta, Sweet Cherry Tomato Skewer v gf/lf
Potato and Onion Latkes Topped with
Dongé Brie de Meaux and Red Onion Marmalade v
Oak and Juniper Smoked Salmon Blinis
Cream Cheese, Caviar
Aged Jamon de Serrano, Manchego, Fig Bite gf/lf
St. Loup Goats Cheese, Roasted Baby Plum Tomato, Thyme
Sourdough Crostini v
Griddled Asparagus Tip wrapped in Parma Ham
Hoi Sin Duck, Spring Onion Roll lf
Cucumber Relish in a Spoon
Herbed Mini Scones
Quail Egg Mayonnaise
A “Bucket” of Beer Battered Fish Goujon,
Chips and Chunky Tartare lf
Welsh Rarebit
on Smoked Haddock
Horseradish Relish
Mini Yorkshire Pudding
Roasr Sirloin of Beef
Horseradish Relish
Slow Roast Shredded Lamb with Jus gf/lf
on spoons
Stuffed Baby Portabello Mushrooms wrapped in Bacon lf
Baby Scallops in Pancetta gf/lf
£1.65 per item
Prices Start from
£1.65 per item
V = Vegetarian
gf = gluten free